肉バルGAM 梅田お初天神店

The culinary experience begins with a celebratory sparkling wine toast.After enjoying GAM's must-try dishes, "Nikura" and "Oyster Meat," proceed to the meat appetizers of Omi beef sushi and selected lean beef sushi, and for the main course, savor the rich and tender "Domestic Beef Hiuchi Steak" with a truffle-scented red wine sauce.The chocolate fondant after the meal is also not to be missed.

◇ Aperitif

Cheers with sparkling wine

◆ Appetizer

Chef's Choice Appetizer Platter (2 kinds)

Cold weather

Salmon and avocado Caesar salad

◆Must-try item 1

Selected beef ribs + domestic salmon roe "Nikura"

~Served with miso-flavored mashed potatoes~

◆Must-try item 2

Selected beef shoulder + Hiroshima oysters "Oyster Meat"

~Served with espuma-style tamari soy sauce~

◆Meat appetizer

Selected beef rump roast beef & selected beef inner thigh carpaccio

◆ Meat Sushi

Two kinds of meat sushi (Omi beef triangular rib sushi & selected lean beef sushi)

◆ Hot vegetables

Seasonal Soup ~Clam Chowder with Japanese-Style Dressing~

◆ Meat dishes

Domestic beef hiuchi steak

~Truffle-scented red wine sauce~

◆ Dessert

Chocolate Fondant with Pistachio Ice Cream

*You can add an all-you-can-drink option to the course for an additional ¥1,000.

[Additional free drinks] +1,000 yen *Last order 90 minutes later

*One example

● Beer (Asahi Super Dry, Shandygaff, Red Eye, etc.)

● Chuhai (Lemon, Lime, Tomato, Calpis, White Peach, etc.)

● Cocktails (Cassis, Peach, Campari, Passoa (Passion Fruit), Yogi (Yogurt), Dida (Lychee), Gin, Vodka, Rum)

● Whiskey (Highball, Jim Beam, etc.)

● Shochu (sweet potato shochu, barley shochu) ● Plum wine ● Wine (red, white)

● Non-alcoholic cocktails

● Soft drinks (oolong tea, ginger ale, cola, orange juice, grapefruit juice, etc.)

<Options>

● 30-minute extension (+500 yen)

● Add all-you-can-drink menu (+500 yen)

• Sparkling wine • Fruit liqueur with plenty of fruit pulp: peach, apple, mandarin orange, yuzu